BRA/1933
WTO/SPS
Brésil - 13 - Environnement, Protection de la santé, Sécurité
- 65 - Agriculture
- 21 - Préparations alimentaires diverses
2021-06-15
2021-04-20
HS Code(s): 2106; ICS Code(s): 13, 65
Draft Normative Instruction number 1036, 8 April 2021. Language(s): Portuguese. Number of pages: 2
This draft normative instruction establishes the lists of microbiological criteria for food.