JPN/489
WTO/SPS
Japan - 03 - Fische, Krebstiere, Weichtiere und andere wirbellose Wassertiere
- 07 - Gemüse, Pflanzen, Wurzeln und Knollen
- 09 - Kaffee, Tee, Mate und Gewürze
- 10 - Getreide
- 12 - Ölsaaten und ölhaltige Früchte; verschiedene Samen und Früchte; Pflanzen zum Gewerbe- oder Heilgebrauch; Stroh und Futter
2017-02-17
2016-12-20
• Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07)
• Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.09 and 07.10)
• Coffee, tea, mate and spices (HS Code: 09.03)
• Cereals (HS Code: 10.06)
• Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.12)
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards)
Proposed maximum residue limits (MRLs) for the following agricultural chemical:
Pesticide: Thifluzamide.