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UGA/1077
WTO/TBT
UG Ouganda
  • 67 - Technologie alimentaire
  • 12 - Graines et fruits oléagineux; graines, semences et fruits divers; plantes industrielles ou médicinales; pailles et fourrages
2019-07-14
2019-05-15

Full fat groundnut flour; - Other (HS 120890); Fruits and derived products (ICS 67.080.10)

DUS 2123:2019, Full fat groundnut flour — Specification, First Edition. (12 page(s), in English)

This Draft Uganda Standard specifies requirements, methods of sampling and testing for full fat groundnut flour suitable for human consumption.

https://members.wto.org/crnattachments/2019/TBT/UGA/19_2826_00_e.pdf