TZA/270
WTO/SPS
Tanzanie - 67 - Technologie alimentaire
- 19 - Préparations à base de céréales, de farines, d'amidons, de fécules ou de lait; pâtisseries
2023-07-04
2023-05-08
Crispbread (HS code(s): 190510); Cereals, pulses and derived products (ICS code(s): 67.060)
AFDC 15(767), Half-cake – Specification. Language(s): English. Number of pages: 5
This Tanzania Standard specifies requirements, methods of sampling and test for half-cakes intended for direct human consumption.