NAM/9
WTO/TBT
Namibie - 01 - Généralités, Terminologie, Normalisation, Documentation
- 13 - Environnement, Protection de la santé, Sécurité
- 67 - Technologie alimentaire
- 07 - Légumes, plantes, racines et tubercules alimentaires
2023-06-21
2023-05-23
EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS (HS code(s): 07); Generalities. Terminology. Standardization. Documentation (ICS code(s): 01); Occupational safety. Industrial hygiene (ICS code(s): 13.100); Food technology (ICS code(s): 67)
DNAMS 0026: 2023: Marketing and commercial quality control of Sweetcorn; (9 page(s), in English)
This standard applies to Sweetcorn of the varieties (cultivars) Zea mays L, and excludes sweetcorn corn for industrial processing.