EG Ägypten
  • 67 - Lebensmitteltechnologie

Food products in general ICS: 67.040

Ministerial Decree No. 100 /2019 (2 pages, in Arabic) mandating the Egyptian Standard ES 2613-2 "Shelf Life For Food Products Part: 2 Shelf Life" (18 pages, in Arabic).

The Ministerial Decree No. 100/2019 gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 2613-2 which partially modified the shelf life for Dairy and its products which are refrigerated at a temperature not exceeding 5ºC (especially Labneh): from 4 months to 6 months. Worth mentioning is that this standard has been formulated according to National Studies and its updates.

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