BR Brasilien
  • 20 - Zubereitungen von Gemüse, Früchten oder anderen Pflanzenteilen
  • 22 - Getränke, alkoholische Flüssigkeiten und Essig

(HS 2204) Wine;(HS 200960) Grapejuice, sweetend or not; (HS 220900) Vinegar. Wine of fresh grapes,including fortified wines; grape must other than that of heading 20.09. (HS: 2204), Vinegarand substitutes for vinegar obtained from acetic acid. (HS: 220900)

Standards of identity and quality for wines and derivatives of grape and wine

Ministry of Agriculture, Livestock and Food Supply – MAPA issued SDA Ordinance No. 411 that opens a 62-day period for public consultation on a draft regulation establishing the standards of identity and quality, as well as the complementary rules relating to the labelling and production process for wines and derivatives of grape and wine.