MDG/24/Rev.2
WTO/SPS
Madagascar - 01 - Live animals
- 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
- 16 - Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
- 23 - Residues and waste from the food industries; prepared animal fodder
N/A
2017-03-28
• HS code 01: Pet animals;
• HS code 03: Fishery and aquaculture products;
• HS code 16: Preparations of meat and fish treated at a temperature exceeding 70°C;
• HS code 23: Prepared animal fodder treated at a temperature exceeding 70°C.
Note de Service portant sur l'allégement des mesures de prévention contre l'introduction de la Fièvre aphteuse à Madagascar (Memorandum on the easing of measures to prevent foot-and-mouth disease from entering Madagascar)
The notified Memorandum contains a list of the products and foodstuffs of animal origin that are now permitted to enter Madagascar from Mauritius, whether originating in that country or having passed through it in transit.