KR South Korea
  • 67 - Food technology

Food products

Proposed Amendments to the Standards and Specifications for Foods. Language(s): Korean. Number of pages: 30

The proposed amendment seeks to:

1.    Establish the standards of "Alternative foods";

2.    Establish the limit of inorganic arsenic in husked rice;

3.    Revise the standards and specifications of "Elderly friendly foods";

4.    Establish the limit of erucic acid in rapeseed oil (canola oil);

5.    Establish of food types and standard and specifications for foods for special medical purposes;

6.    Revise the classification of food type in "Edible salt";

7.    Revise the specifications of foodborne pathogens in raw foods;

8.   Revise the maximum residual limits of pesticides in agricultural products [Cypermethrin].