UGA/673
WTO/TBT
Uganda - 67 - Food technology
- 22 - Beverages, spirits and vinegar
2017-07-17
2017-05-22
Beer. Beer made from malt. (HS 2203), - Ethyl alcohol and other spirits, denatured, of any strength (HS 220720) . Alcoholic beverages (ICS 67.160.10)
DUS DEAS 63:2017, Beer-Specification (2nd edition) (15 page(s), in English)
This draft Uganda Standard specifies requirements and methods of sampling and test for beer.