UGA/6
WTO/SPS
Uganda - 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
- 16 - Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
2018-06-25
2018-04-27
Sundried fish maw
The Fish (Fishery and Aquaculture Products) (Quality Assurance) Rules, 2017
The purpose of these Rules is to prescribe measures for monitoring and control of fish, fishery and aquaculture products and the inputs used in the aquaculture value chain; and to prescribe procedures for monitoring the substances and groups of residues likely to contaminate fish, fishery and aquaculture products.