KEN/1607
WTO/TBT
KE Kenya
  • 67 - Food technology
2024-06-18
2024-04-22

Food products in general (ICS code(s): 67.040)

DKS 3005:2024 Arrow root Flour — Specification; (11 page(s), in English)

This Draft Kenya standard prescribes the requirements and methods of sampling and test for arrowroot flour, which is derived from the rhizomes (rootstocks) of the tropical plant Maranta arundinacea.