Processes in the food industry (ICS code(s): 67.020) Code of practice for the prevention and reduction of dioxins and polychlorinated biphenyls in food and feed

AFDC 27 (2571) DTZS: 2024, Code of practice for the prevention and reduction of dioxins and polychlorinated biphenyls in food and feed, First Edition. Note: This Draft Tanzania Standard was also notified under SPS committee; (11 page(s), in English)

This code of practice recommends Good Agricultural Practices, Good Manufacturing Practices, Good Storage Practices, Good Animal Feeding Practices to regulators, farmers, feed and food manufacturers as well as consumers to prevent or reduce dioxins and PCBs contamination in foods and feeds. This code applies to the production, use of all materials intended for feed (including grazing or free-range feeding, forage crop production and aquaculture), and food at all levels whether produced industrially, on farms or in households .