Food products in general (ICS code(s): 67.040)

KS 2991: 2023 Almond kernels — Specification; (14 page(s), in English)

This Draft Kenya Standard specifies requirements, methods of sampling and test for shelled raw, roasted, blanched and fried almond kernels. obtained from almond fruit (Amygdalus communis L.) intended for human consumption. This standard does not apply to bitter almond kernels.