Cereals
(HS Codes: 1001, 1002, 1003, 1004, 1005, 1006, 1007, 1008), foodstuffs
of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207,
0208, 0209, 0210) and certain products of plant origin, including fruit
and vegetables

Annexes to "Commission Regulation (EU) amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and the Council as regards maximum residue levels for 2-phenylphenol, bensulfuron-methyl, dimethachlor and lufenuron in or on certain products" (Text with EEA relevance).

These notified annexes to the draft Regulation set proposed maximum residue levels (MRLs) for the substances 2-phenylphenol, bensulfuron-methyl, dimethachlor and lufenuron. MRLs for these substances in certain commodities are changed: either increased or lowered. Lower MRLs are set after updating the limits of determination and/or deleting old uses which are not authorised any more in the European Union or for which a human health concern may not be excluded. The residue definitions of the substances have also been updated.