Afrique du Sud - 02 - Viandes et abats comestibles
- 03 - Poissons et crustacés, mollusques et autres invertébrés aquatiques
- 04 - Lait et produits de la laiterie; oeufs d'oiseaux; miel naturel; produits comestibles d'origine animale, non dénommés ni compris ailleurs
- 05 - Autres produits d'origine animale, non dénommés ni compris ailleurs
- 09 - Café, thé, maté et épices
- 10 - Céréales
- 15 - Graisses et huiles animales ou végétales; produits de leur dissociation; graisses alimentaires élaborées; cires d'origine animale ou végétale
- 16 - Préparations de viande, de poissons ou de crustacés, de mollusques ou d'autres invertébrés aquatiques
- 17 - Sucres et sucreries
- 18 - Cacao et ses préparations
- 19 - Préparations à base de céréales, de farines, d'amidons, de fécules ou de lait; pâtisseries
- 20 - Préparations de légumes, de fruits ou d'autres parties de plantes
- 21 - Préparations alimentaires diverses
- 22 - Boissons, liquides alcooliques et vinaigres
- 25 - Sel; soufre; terres et pierres; plâtres, chaux et ciments
- Meat and edible meat offal (HS Code(s): 02);
- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Code(s): 03);
- Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included (HS Code(s): 04);
- Products of animal origin, not elsewhere specified or included (HS Code(s): 05);
- Coffee, tea, maté and spices (HS Code(s): 09);
- Cereals (HS Code(s): 10);
- Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes (HS Code(s): 15);
- Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates (HS Code(s): 16);
- Sugars and sugar confectionery (HS Code(s): 17);
- Cocoa and cocoa preparations (HS Code(s): 18);
- Preparations of cereals, flour, starch or milk; pastrycooks' products (HS Code(s): 19);
- Preparations of vegetables, fruit, nuts or other parts of plants (HS Code(s): 20);
- Miscellaneous edible preparations (HS Code(s): 21);
- Beverages, spirits and vinegar (HS Code(s): 22);
- Salt; sulphur; earths and stone; plastering materials, lime and cement (HS Code(s): 25).
Regulations relating to the labelling and advertising of Foodstuffs (NO. R3287 OF 14 April 2023) published for public comment. Language(s): English. Number of pages: 245
The proposed Draft Regulation makes provision for the labelling and advertising of pre-packaged foodstuffs under the control of the Department of Health, in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act 54 of 1972).