Chemicals in food products; Domestic safety (ICS 13.120), Food products in general (ICS 67.040), General methods of tests and analysis for food products (ICS 67.050), Products of the chemical industry (ICS 71.100).

Average Consumer of a Product (5 page(s), in English)

Amends rules to clarify that where a business presents evidence for the "level in question" of a chemical listed as causing reproductive toxicity in a food product based on the average of multiple samples of that food, the level in question may not be calculated by averaging the concentration of the chemical in food products from different manufacturers or producers, or that were manufactured in different facilities from the product at issue.