UGA/97
WTO/SPS
UG Ouganda
  • 67 - Technologie alimentaire
2020-01-06
2019-11-12

Saccharin

DUS DEAS 995:2019, Food grade saccharin - Specification, First Edition. Language(s): English. Number of pages: 24

This Draft Uganda Standard specifies the requirements, sampling and test methods for food grade saccharin intended for use in food products. Note: This draft standard was also notified to the TBT Committee.