UGA/119
WTO/SPS
UG Ouganda
  • 67 - Technologie alimentaire
2020-03-10
2020-01-13

Food fortification premix, Food fortification fortificants

DUS DEAS 1023:2019, Food fortification premix and fortificants - Specification, First Edition. Language(s): English. Number of pages: 19

This Draft Uganda Standard specifies requirements, sampling and test methods for food fortification premix and fortificants intended for use in wheat flour, maize flour, composite flour, blended flour, sugar, salt, fat spreads and edible fats and oils. Note: This draft standard was also notified to the TBT Committee.