TZA/97/Rev.1
WTO/TBT
TZ Tanzanie
  • 67 - Technologie alimentaire
  • 19 - Préparations à base de céréales, de farines, d'amidons, de fécules ou de lait; pâtisseries
2023-07-07
2023-05-09

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products) (HS code(s): 190590); Food products in general (ICS code(s): 67.040)

AFDC 15 (5066) P3 Cookies – Specification; (5 page(s), in English)

This Tanzania Standard prescribes the requirements, methods of sampling and test for cookies intended for direct human consumption.