TZA/965
WTO/TBT
TZ Tanzanie
  • 67 - Technologie alimentaire
  • 19 - Préparations à base de céréales, de farines, d'amidons, de fécules ou de lait; pâtisseries
2023-07-07
2023-05-09

Crispbread (HS code(s): 190510); Cereals, pulses and derived products (ICS code(s): 67.060)

AFDC 15(767) DTZS, Half-cake – Specification; (5 page(s), in English)

This Tanzania Standard specifies requirements, methods of sampling and test for half -cakes intended for direct human consumption