Foodstuffs of animal origin

Turkish Food Codex Regulation Amending the Regulation on Classification and Maximum Residue Limits of Pharmacologically Active Substances in Foodstuffs of Animal Origin (2 page(s), in Turkish)

The purpose of this amendment is to harmonize the latest amendments of European Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin Amendments: 201/2017, 1558/2017, 1559/2017, 523/2018, 520/2018, 721/2018, 722/2018 and 1076/2018