TPKM/553/Rev.1
WTO/SPS
TW Taïwan
  • 67 - Technologie alimentaire
2021-11-07
2021-09-10

Food ingredient to be used in food

Draft Regulation for The Use Restrictions and Labeling Requirement of Aloe as a Food Ingredient. Language(s): Chinese and English. Number of pages: 2

This draft regulation specifies the use restrictions and labeling requirement of aloe for food purposes.