RWA/392
WTO/TBT
RW Rwanda
  • 67 - Technologie alimentaire
2021-01-19
2020-11-23

Cereals, pulses and derived products (ICS 67.060)

DRS 275-4: 2020 Seeds — Requirements for certification — Part 4: Peas (21 page(s), in English)

This Draft Standard specifies the certification requirements for the production of pre-basic, basic and certified seed of pea (pisum sativum). It includes requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory standards, certificates, packaging and labelling, and post-control tests.