MWI/73
WTO/TBT
Malawi - 67 - Technologie alimentaire
- 21 - Préparations alimentaires diverses
2022-05-16
2022-03-21
(HS: 2102 ); (ICS: 67.040)
DMS 299:2021, Baking powder – Specification (14 page(s), in English)
This draft proposal prescribes the requirements and the methods of sampling and testing for baking powder.