Food products

Proposed Amendments to the Standards and Specifications for Foods.

The proposed amendment seeks to:

1.      Establish limits for lead and cadmium in sporophyll of sea mustard (Undaria pinnatifida);

2.      Revise the maximum residue limits for pesticides in agricultural products; Establish standards for Methomyl, Cyhalothrin, Cartap and Novaluron in potato, wheat, etc.