KEN/790
WTO/TBT
KE Kenya
  • 67 - Technologie alimentaire
2019-03-04
2019-01-31

Chocolate (ICS 67.190)

DKS 998:2019 Chocolates - specification (13 page(s), in English)

This Draft Kenya Standard specifies the requirements and method of test for the various types and forms of chocolates processed for human consumption

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