KEN/119
WTO/SPS
KE Kenya
  • 67 - Technologie alimentaire
2019-04-15
2019-03-20

Meat

DEAS 955:2019 Hygienic Requirement for the Production of Packaged Meat Products. Language(s): English. Number of pages: 15

This Draft East African Standard specifies requirements for the production of packaged meat products processed or manufactured in an established meat processing factory.