KEN/1017
WTO/TBT
KE Kenya
  • 67 - Technologie alimentaire
2020-10-20
2020-08-27

Meat and meat products (ICS 67.120.10)

KS 2844: 2020 Fresh coarsely ground meat products — Specification (12 page(s), in English)

This Kenya Standard specifies the quality and safety requirements, sampling and test methods for fresh coarsely ground/minced meat products. These include, but not limited to, meat balls, patties such as meat burgers meat rolls, meat pies and ground kebabs that are intended for further processing before consumption.