JPN/800
WTO/SPS
JP Japon
  • 07 - Légumes, plantes, racines et tubercules alimentaires
  • 08 - Fruits comestibles; écorces d'agrumes ou de melons
  • 09 - Café, thé, maté et épices
  • 10 - Céréales
  • 12 - Graines et fruits oléagineux; graines, semences et fruits divers; plantes industrielles ou médicinales; pailles et fourrages
2021-01-19
2020-11-20
  • Edible vegetables and certain roots and tubers (HS: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)

  • Edible fruit and peel of citrus fruit (HS: 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)

  • Tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)

  • Cereals (HS: 10.01)

  • Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.07 and 12.12)

Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards). Language(s): English. Number of pages: 3

Proposed maximum residue limits (MRLs) for the following agricultural chemical

Pesticide: Diethofencarb