JPN/738
WTO/SPS
JP Japon
  • 07 - Légumes, plantes, racines et tubercules alimentaires
  • 09 - Café, thé, maté et épices
  • 10 - Céréales
  • 12 - Graines et fruits oléagineux; graines, semences et fruits divers; plantes industrielles ou médicinales; pailles et fourrages
2020-05-30
2020-04-01
  • Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.08, 07.09, 07.10, 07.13 and 07.14)

  • Mate and spices (HS codes: 09.03 and 09.10)

  • Cereals (HS code: 10.01, 10.04, 10.05, 10.07 and 10.08)

  • Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.06, 12.07 and 12.12)

Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards). Language(s): Available in English. Number of pages: 2 pages.

Proposed maximum residue limits (MRLs) for the following agricultural chemical

Pesticide/ Veterinary drug: Pyroxasulfone