BRA/1893
WTO/SPS
BR Brésil
  • 13 - Environnement, Protection de la santé, Sécurité
  • 65 - Agriculture
  • 07 - Légumes, plantes, racines et tubercules alimentaires
  • 08 - Fruits comestibles; écorces d'agrumes ou de melons
  • 10 - Céréales
2021-04-03
2021-02-26

HS Code(s): 1002, 1003, 1004, 1007, 10082, 08012, 0808, 07133, 804, 08026000, 08029000, 0810909050, 0810909002, 081090, 3295, 08105000, 08109090, 08109090, 08119025, acai, cupuacu, triticale; ICS Code(s): 13, 65

Draft resolution number 1004, 27 January 2021, regarding the active ingredient G01 - GLIFOSATO (glyphosate) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003. Language(s): Portuguese. Number of pages: 7

This Draft resolution incorporates the following changes for the active ingredient G01 - GLIFOSATO (glyphosate) from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers, all in the modality of post emergency use (application):

-         includes the acai, Brazil nuts, macadamia nuts, pine nuts, and peach palm cultures with MRL of 0.1 mg/kg and safety security period of 15 days;

-         includes the quince and loquat cultures with MRL of 0.2 mg/kg and safety security period of 17 days;

-         includes the bean culture with MRL of 0.05 mg/kg and safety security period "Not determined due to the modality of use (application)";

-         includes the avocado, pineapple, soursop, cupuacu, guarana, kiwi, mango, passion fruit, and pomegranate cultures with MRL 0.1 mg/kg and safety security period of 3 days;

-         includes the millet and sorghum cultures with MRL of 1.0 mg/kg and safety security period "Not determined due to the modality of use (application)";

-         includes the oats, rye, barley, and triticale cultures with MRL of 0.05 mg/kg and safety security period "Not determined due to the modality of use (application)";

-        changes the MRL of the cashew culture from 0.01 to 0.2 mg/kg.