BRA/1686
WTO/SPS
BR Brésil
  • 67 - Technologie alimentaire
2020-10-19
2020-07-03

Meat and meat products, and dairy products.

JOINT ORDINANCE No. 19, OF 18 JUNE 2020. Establishes necessary measures to be observed by organizations, in the activities developed in the slaughter and processing industry of meat and meat products intended for human consumption and dairy products, aiming at the prevention, control and mitigation of the transmission risks of COVID-19. Language(s): Portuguese. Number of pages: 8

Approves, as provided for in Annex I of this Ordinance, the necessary measures to be observed by organizations, in the activities developed in the slaughter and processing industry of meat and meat products intended for human consumption and dairy products, aiming at the prevention, control and mitigation of risks transmission of COVID-19 in work environments, in order to permanently guarantee the safety and health of workers, the normality of the population's food supply, jobs and economic activities.