Brésil - 06 - Plantes vivantes et produits de la floriculture
- 07 - Légumes, plantes, racines et tubercules alimentaires
- 08 - Fruits comestibles; écorces d'agrumes ou de melons
- 09 - Café, thé, maté et épices
- 12 - Graines et fruits oléagineux; graines, semences et fruits divers; plantes industrielles ou médicinales; pailles et fourrages
- 17 - Sucres et sucreries
- 20 - Préparations de légumes, de fruits ou d'autres parties de plantes
HS Code(s): 06, 0603, 0604, 200820, 071420, 0706, 091010, 071410, 071320, 071340, 08011, 071010, 080450, 081090, 08105000, 08109090, 17029040000, 07143000, 0714900011, 07133500, 08026000, 08029000, 0810909050, 20081920, 120710, acai; ICS Code(s): 13, 65
Draft resolution number 720, 16 September 2019, regarding the active ingredient F68 - FLUXAPIROXADE (Fluxapyroxad) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE n° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003. Language(s): Portuguese. Number of pages: 5
This Draft resolution incorporates the following changes for the active ingredient F68 - FLUXAPIROXADE (Fluxapyroxad) from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers, all in the modality of foliar use (application):
- includes the pineapple, soursop, kiwi and pomegranate cultures with MRL of 0.7 mg/kg and safety security period of 7 days;
- includes the sweet potato, yacon, beetroot, greater yam, ginger, yams, manioc, arracacha, turnip and radish cultures with MRL of 0.07 mg/kg and safety security period of 7 days;
- includes the chickpea, lentil and caupi bean cultures with MRL of 0.03 mg/kg and safety security period of 14 days;
- includes the alstroemeria, alyssum, amaryllis, azalea, snapdragon, purple arrowroot, cockscomb, coleus, carnation,dubosia, euonymus, ruscus, gardenia, geranium, gerbera, gladiolus, hydrangea, lantana, lily, lisianthus, daisy, pinus, ptoporium, garden sage, Sedum makinoi, rubber tree, vervain, vincan and zinnia cultures with MRL and safe security period "not determined";
- changes the MRL of the acai, coconut, palm nuts, macadamia nuts, pine nuts and peach palm cultures from 0.1 to 0.3 mg/kg;
- changes the MRL of the groundnut and potato cultures from 0.01 to 0.03 mg/kg;
- changes the MRL of the carrot culture from 0.02 to 0.07 mg/kg;
- changes the MRL of the mango culture from 0.5 to 0.7 mg/kg.