UGA/1613
WTO/TBT
UG Uganda
  • 67 - Food technology
2022-08-22
2022-06-23

Others (HS code(s): 040790); Fish and fishery products (ICS code(s): 67.120.30)

DUS DARS 1202: 2022, Preserved eggs-in-shell, First Edition; (16 page(s), in English)

This Draft Uganda Standard specifies quality and safety requirements, , methods of test for preserved hen eggs-in-shell fit for direct human consumption. This standard on Preserved eggs-in-shell aims to facilitate economic exchanges between countries and will contribute to the availability of quality products for the African population. It will contribute to the protection of consumers' health.