UGA/1291
WTO/TBT
UG Uganda
  • 67 - Food technology
  • 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
2021-06-05
2021-04-07

Milk and cream in solid forms, of a fat content by weight of <= 1,5% (HS 040210); Milk and processed milk products (ICS 67.100.10)

DUS 1600:2021, Dairy whitener — Specification, Second Edition (14 page(s), in English)

This Draft Uganda standard specifies requirements, sampling and methods of test for dairy whitener.