UGA/124
WTO/SPS
Uganda - 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
2020-04-25
2020-02-26
Fermented milk, Cultured milk
DUS DEAS 1008:2019, Fermented (cultured) milk‑Specification, First Edition. Language(s): English. Number of pages: 15
This Draft Uganda Standard specifies the requirements, sampling and test methods for fermented (cultured) milk for human consumption. Note: This Draft Uganda Standard was also notified to the TBT Committee.