UGA/1141
WTO/TBT
Uganda - 67 - Food technology
- 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
2020-01-24
2019-11-26
Cashew butter; - Butter (HS 040510); Fruits and derived products (ICS 67.080.10)
DUS DEAS 1003:2019, Cashew butter — Specification, First Edition. (10 page(s), in English)
This Draft Uganda Standard specifies requirements and methods of sampling and test for cashew butter derived from kernels of cashew tree (Anacardium occidentale, L) intended for human consumption. Note: This Draft Uganda Standard was also notified to the SPS Committee.