Baking powder; - Prepared baking powders (HS 210230); Food additives (ICS 67.220.20)

DUS DEAS 993:2019, Baking powder — Specification, First Edition. (20 page(s), in English)

This Draft Uganda Standard specifies the requirements, sampling and test methods for baking powder. Note: This draft standard was also notified to the SPS Committee.