Roasted cashew kernels

DUS DEAS 1002:2019, Roasted cashew kernels - Specification, First Edition. Language(s): English. Number of pages: 17

This Draft Uganda Standard specifies requirements, methods of sampling and test for roasted cashew kernels obtained from nuts of cashew tree (Anacardium occidentale, L) intended for human consumption. 

Note: This Draft Uganda Standard was also notified to the TBT Committee.