TUR/125
WTO/SPS
TR Turkey
  • 65 - Agriculture
  • 67 - Food technology
2022-07-31
2022-06-02

Plants, fungi, algae, lichens and their preparations that may be used in foods

Turkish Food Codex Regulation on Plants, Fungi, Algaes and Lichens That May Be Used in Foods. Language(s): Turkish. Number of pages: 200

This Regulation lays down:

- The procedures and principles regarding the safety assessment of plants, fungi, algae, lichens, their parts and preparations obtained from them, and pure substance, substance mixture, enriched extract-extracts used in foods, and applications within this scope; 

- and Labelling rules, lists of their use in foods and conditions of use.