TPKM/518
WTO/SPS
TW Taiwan
  • 67 - Food technology
2020-03-20
2020-01-20

Cereal grains, fruits, vegetables, tree nuts, dry beans, seeds, beans, and peas.

Draft of Standards for Pesticide Residue Limits in Foods. Language(s): Chinese and English. Number of pages: 3

Amendment of pesticide MRLs for Ametoctradin, Azoxystrobin, Boscalid, Cyazofamid, Cyclaniliprole, Cyenopyrafen, Dinotefuran, Etofenprox, Fenazaquin, Flonicamid, Fludioxonil, Flufenoxuron, Fluopyram, Flutriafol, Fluxapyroxad, Imicyafos, Isofetamid, Metrafenone, Myclobutanil, Phosmet, Pyraclostrobin, Pyrifluquinazon, Pyrimethanil, Pyriofenone, Quinclorac, Saflufenacil, Silafluofen, Metolachlor, Piromesifen, Spiroxamine, Sulfentrazone, Trinexapac-ethyl, Zoxamide in cereal grains, fruits, vegetables, tree nuts, dry beans, seeds, beans and peas. Addendum of snap bean (dry), chickpea (dry) in group of dry beans, and Japanese mustard spinach, leaf-swede in group of leaf vegetables with small leaves.