TPKM/418
WTO/TBT
TW Taiwan
  • 67 - Food technology
2020-08-21
2020-06-25

Food ingredient to be used in food; Food products in general (ICS 67.040)

The Draft Regulation for the Use Restrictions and Labeling Requirements of Astaxanthin Produced by Genetically Modified Escherichia Coli Strain Ast12 as a Food Ingredient (3 page(s), in English; 2 page(s), in Chinese)

This draft regulation specifies the use restrictions and labeling requirements for the astaxanthin produced by genetically modified Escherichia coli strain Ast12 for food purposes.