Food products; the processes of production (manufacturing), storage, transportation, sale and disposal related to the requirements for food products.

Draft amendments to the Customs Union Technical Regulation «On Safety of Food Products» (CU TR 021/2011). (53 page(s), in Russian)

Draft amendments to the Customs Union Technical Regulation «On Safety of Food Products» (CU TR 021/2011) (hereinafter referred to as draft amendments, TR CU 021/2011) were developed in accordance with the Mandate of the Eurasian Intergovernmental Council No. 12 of July 17, 2020.

Draft amendments to the Customs Union Technical Regulation «On Safety of Food Products» (CU TR 021/2011) were developed in terms of establishing the maximum permissible levels of residues of veterinary medicines (pharmacologically active substances), which can be contained in both unprocessed and processed food products of animal origin.