MWI/41
WTO/TBT
MW Malawi
  • 67 - Food technology
  • 17 - Sugars and sugar confectionery
2021-04-12
2021-02-17

HS: 17; ICS: 67.180

DMS 1610:2020, Toffee – Specification (4 page(s), in English)

This draft Malawi standard specifies requirements, sampling and test methods for toffee.

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