Health functional food products
Proposed Draft Amendments to the "Standards and Specification for Health Functional Foods". Language(s): Korean. Number of pages: 105
The proposed amendments seek to:
1. Reflect the changes of "Food Code" and "Food Additives Code";
2. Add the unit, IU (International Units for daily intake), in "Vitamin A, Vitamin D, Vitamin E";
3. Revise the daily intake amount in "Glucosamine";
4. Remove repeated phrase ('less than 2% of threonic acid') in "Vitamin C";
5. Add testing methods of 'Solvent residue' in "Oenothera biennis extract";
6. Revise the health claims in "Garcinia cambogia extract" and "Marigold flower extract";
7. Revise the numbers, typos and contents in "testing methods".