KEN/96
WTO/SPS
KE Kenya
  • 67 - Food technology
2019-03-30
2019-02-25

Cheese

DKS 28-4:2019 Cheese - Specification Part 4: Tilsiter Language(s): English. Number of pages: 13

This Kenya Standard specifies the requirements and methods of sampling and test for tilsiter cheese intended for direct consumption and/or for further processing in conformity with the description in Section 3 of this Standard.