KEN/938
WTO/TBT
KE Kenya
  • 67 - Food technology
2020-02-10
2019-12-13

(HS: 0406); Cheese (ICS 67.100.30)

DEAS 1012:2019 Cheese — Specification — Mozzarella cheese (12 page(s), in English)

This Draft East African Standard specifies requirements, sampling and test methods for mozzarella cheese intended for direct consumption or for further processing.