KEN/797
WTO/TBT
KE Kenya
  • 67 - Food technology
2019-03-30
2019-02-15

Cheese (ICS 67.100.30).

DKS 28-3:2019 Cheese - Specification Part 3: Gouda (14 page(s), in English)

This Kenya Standard specifies the requirements, sampling and methods of test for gouda cheese intended for direct consumption and/ or for further processing.