DMA/29
WTO/TBT
Dominica - 67 - Food technology
- 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
2026-08-31
2026-07-03
Natural honey. (HS code(s): 0409); Sugar and sugar products (ICS code(s): 67.180.10)
D-DNS CRS 18: 2011 - SPECIFICATION FOR HONEY; (21 page(s), in English)
This standard defines the requirements for three grades of honey produced by Apis mellifera and Meliponini sp. bees in Dominica. It regulates everything from hygienic production, storage, and packaging to the mandatory testing and labeling needed for commercial sale.